Blog by Lauren Blake, IFSTAL Education Coordinator, LCIRAH. 24 October 2017, London. Hosted by the Food Foundation, WWF, Food Cardiff and Nourish Scotland, the Vegetable Summit brought together public authorities, businesses, leading civil society organisation and academics, to pledge actions … Continued
Blog by Dr Harley Pope, IFSTAL Education Coordinator, University of Reading As a concept, food systems are currently in vogue. The complexity and unintended consequences of our global supply chains are undeniable. Hardly a week goes by when there isn’t … Continued
Guest blog by Neha Visavadia, City, University of London. As a student it’s not always easy finding food that is both sustainable and affordable. City Food Co-op was set up to challenge this. The relationship between sustainability and health is … Continued
Guest blog by Grace Simmonds, Royal Veterinary College. On Wednesday 11th October the Pasture Fed Livestock Association (PFLA) annual AGM was held at Lannock Manor Farm. The PFLA promote “the unique quality of produce raised exclusively on pasture, and the … Continued
We invite you to join us for the launch of the third year of IFSTAL, taking place on Thursday 19 October 2017. Come and join a large and diverse community of students studying food related issues. This year we are … Continued
It’s World Food Day. Each year, the Food and Agricultural Organization of the United Nations celebrates World Food Day to commemorate its founding in 1945. Ten facts you need to know about Hunger (via FAO) The world produces enough food … Continued